Monday, February 11, 2013

Menu Monday

Here's the menu:

Saturday:  pasta salad, guacamole and chips (Family Bible Study)
Sunday:  refried beans with homemade tortillas
Monday:  stir fry vegetables and brown rice
Tuesday:  tabbouleh and sweet potato rounds (didn't have this last week)
Wednesday:  gnocchi with spaghetti sauce, salad
Thursday:  vegetable soup, cornbread
Friday:  homemade pizza

You can visit OrgJunkie for more menu ideas and recipes.

Pita Bread
I used the recipe found at this link.  However, only one of my pita breads rose enough to be split.  They all tasted delicious, but I could not split them so they could be stuffed.  So, the next time I bake these I plan to 1--double or triple the recipe and 2--shape the pitas and let them rise first.  Instead of letting the blob of dough rise one hour, shape into pita rounds, let rise a little bit more, and then bake.  I think that shaping them as soon as I mix and knead the dough, and then letting them rise for 45 minutes or so will work better.  I'll let you know as soon as I try it!

1 comment:

  1. Great planning! WOW!!!
    I'm trying to find a new gnocchi (vegan)