Monday, September 19, 2011

Menu Plan Monday


Lunches:

  • tortellini with homemade pasta sauce (from the freezer)
  • turkey sandwiches (I bought a turkey breast this weekend....I figured baking this and slicing it had to be healthier than the deli meat I buy at the grocery store)
  • baked potatoes
  • leftovers from suppers
Suppers:
  • homemade pizza (I plan to make this tonight.  I am making bread today, and I will use some of the dough for our pizza crusts.)
  • roast with onions, carrots, and potatoes, green beans, and rolls.  Also brown rice for those who don't care for potatoes.
  • potato soup (made by Julie), crunchy green salad
  • roast sandwiches and gravy, chips
For more menu ideas, please visit OrgJunkie.com.

1 comment:

  1. What yummy sounding lunches! Can I come to your house? We are hs'ers too, though our lunches seem more like a packed lunch to take to school! PB&J and Ham&Swiss!

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